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(Food History) The Presidents Cookbook: The Recipes and Foods of All the Presidents, including Richard M. Nixon (Poppy Cannon & Patricia Brooks) Online
Original price was: $45.00.$22.50Current price is: $22.50.
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Illus. with portraits of presidents. Jacket. First Edition. NY: Bonanza Books, [1968].
A deeply researched history of the food and drinks each President and their families enjoyed (or not), with recipes. Mary Todd s courting cake (Lincoln), Williamsburg Sally Lunn (Jefferson), mugwump in a hole (Chester Arthur), macaroon souffle (Kennedy), and hot chip chicken salad (Nixon, naturally).Â
A couple cartoons mounted to front free endpaper, with offset from glue to upper front pastedown, otherwise very good. A really cool book.
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